Pro Tip: Frank’s Buffalo Wing Sauce and Eggs

First of all, I love ketchup and hot sause on my eggs. If you pick up a bottle of Frank’s Buffalo Wing sauce though, make sure to check for the shaker because the bottle I used had none. Imagine my surprise when one third of the bottle slopped out onto my steaming plate of scrambled eggs. Four paper towels later, we were able to reduce my plate of egg soup to an almost edible plate of egg stew.

Pro tip: check for a shaker before upending a bottle of hot sauce.

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